The fee schedule lists regulatory inspection process fees charged by the Department of Health.
- Food Permit Fees
- Plans Review Fees
- Food Service Manager and Pool Operator Card Fees
- Public Swimming Pool and Bathing Beach Fees
- Health Facility Inspection Fees
Note: Civil penalties are assessed under §13-10-101(g) of the Baltimore County Code.
| Food Permit Fee Types | Fee |
|---|---|
High Priority Facility | $540 |
Medium Priority Facility | $340 |
Low Priority Facility | $135 |
Farmer's Market Food Facility | $175 |
On-Farm Food Service Facility | $85 |
Temporary Permits | $35 per business day |
Late Fees* | $14 per business day |
Re-inspection for Closure – Regular Hours* | $140 |
Re-inspection for Closure – After Hours* | $210 |
Duplicate Permit | $25 |
Reciprocity Permit** | $300 |
*Refers to normal County days and hours of operation.
**Proration amount is $25 per month.
| Plans Review Fee Type | Fee |
|---|---|
New High Priority Facility | $350 |
New Medium Priority Facility | $245 |
New Low Priority Facility | $140 |
Remodel high Priority Facility | $210 |
Remodel Medium Priority Facility | $140 |
Remodel Low Priority Facility | $70 |
| Food Service Manager and Pool Operator Cards | Fee |
|---|---|
Certified Food Manager Level I | $35 |
Certified Food Manager Level II | $0 |
Pool Operator | $35 |
Replacement Cards | $21 |
**The Department of Permits, Approvals and Inspections collects the fees and issues the permits.